Hygienic assessment of the actual consumption of micronutrients by international students from India

dc.contributor.author	Melnyk, K. S.
dc.date.accessioned	2020-08-13T14:21:21Z
dc.date.available	2020-08-13T14:21:21Z
dc.date.issued	2017
dc.identifier.citation	Melnyk K. S. Hygienic assessment of the actual consumption of micronutrients by international students from India // Проблемы экологии и медицины. 2017. Т. 21. № 1-2. С. 48–51.	uk_UA
dc.identifier.uri	https://repo.odmu.edu.ua:443/xmlui/handle/123456789/7748
dc.description.abstract	The healthy nutrition of students' youth is an important factor providing conditions for high efficiency and quality of life. The study of ethnic features of actual nutrition of international students is relevant for the formation of science-based ways to prevent and correct nutritional deficiencies and nutrition-related pathologies, improve the adaptation processes and working capacity of this social group.	uk_UA
dc.language.iso	en	uk_UA
dc.subject	nutrition	uk_UA
dc.subject	vitamins	uk_UA
dc.subject	micronutrients	uk_UA
dc.subject	ethnic differences	uk_UA
dc.subject	prevention	uk_UA
dc.title	Hygienic assessment of the actual consumption of micronutrients by international students from India	uk_UA
dc.type	Article	uk_UA